Most people associate hazardous processes or materials with the chemical and oil and gas industries, not with the manufacture of biscuits, chocolate, gum, and candy. But even the Food and Beverage industry is impacted by such hazards, which shows that process safety management (PSM) must be top-of-mind for many different industries.
Learn more about a Food and Beverage company that had a direct first-hand experience of the importance of PSM. The company had suffered a major dust explosion at one of its factories. Due to the accident, the plant was shut down for a period of more than 6 months. For this company, the accident led to a total revamp of their PSM program.
Enablon strengthened the company’s PSM framework, improved the measurement and tracking of PSM performance and progress, and brought a better management of corrective actions. Learn more in the full case study!
The Company
The company profiled in this case study empowers people to snack right in over 150 countries around the world. This company is one of the largest snack companies in the world, with operations in more than 70 countries.
